Ripe dark cherry and blood plum, this medium-bodied wine boasts silky tannins. It is a delight to drink now and will reward those with the patience to cellar it for several years.
Traditional co-fermentation of Shiraz and 4% Viognier, followed by 9 months in French barriques (12% new). The result is an elegant, rich, and spicy Shiraz, with layers of fruity complexity that will continue to evolve over the next 10-15 years
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